In this Epidose, the usual suspects talk about the impact and expectation brought on by the Coronavirus or Covid19 .
Shawn Baker Joe Rogan looking Sexy on Carnivore and Red meat versus Corona Virus https://youtu.be/EbuUwQl9vZA
Important roles of dietary taurine, creatine, carnosine, anserine and 4-hydroxyproline in human nutrition and health.
The present review provides the public with the much-needed knowledge of nutritionally and physiologically significant amino acids, dipeptides and creatine in animal-source foods (including beef). Dietary taurine, creatine, carnosine, anserine and 4-hydroxyproline are beneficial for preventing and treating obesity, cardiovascular dysfunction, and ageing-related disorders, as well as inhibiting tumorigenesis, improving skin and bone health, ameliorating neurological abnormalities, and promoting well being in infants, children and adults. Furthermore, these nutrients may promote the immunological defense of humans against infections by bacteria, fungi, parasites, and viruses (including coronavirus) through enhancing the metabolism and functions of monocytes, macrophages, and other cells of the immune system. Red meat (including beef) is a functional food for optimizing human growth, development and health.
Management of the virulent influenza virus infection by oral formulation of nonhydrolized carnosine and isopeptide of carnosine attenuating proinflammatory cytokine-induced nitric oxide production.
L-carnosine modulates respiratory burst and reactive oxygen species production in neutrophil biochemistry and function: may oral dosage form of non-hydrolized dipeptide L-carnosine complement anti-infective anti-influenza flu treatment, prevention and self-care as an alternative to the conventional vaccination?
Carnosine exhibits significant antiviral activity against Dengue and Zika virus.
Understanding the microbial basis of body odor in pre-pubescent children and teenagers
Beyond Streptococcus mutans: Dental Caries Onset Linked to Multiple Species by 16S rRNA Community Analysis
Hijacking the Supplies: Metabolism as a Novel Facet of Virus-Host Interaction
Salt, chloride, bleach, and innate host defense
Tom: (Thomas Clark)
https://www.facebook.com/groups/509414366151670/ (Autistic Carnivore’s)
Find Justin at:
https://www.youtube.com/watch?v=Icr6yuTdb0U&t=7s (Carnivore success MeatRX)
https://www.youtube.com/watch?v=O6xk0QfSg70&t=43s (Justin’s Carnivore Story)
https://meatrx.com/product/justin-g/ (To book Justin for coaching)
https://www.youtube.com/watch?v=77Xzn98dYvc&t=1630s (Emily’s Carnivore Story!)
https://www.youtube.com/channel/UCtI0xRq3cuWGgB54FWpj0nw/videos (Emily’s Youtube channel, Follow her story here!)
IG: https://www.instagram.com/carnivoreminds/ (Emily on IG)
Facebook Center of Brilliance https://www.facebook.com/groups/206342027218552/ (Emily’s FB group!)
https://www.facebook.com/groups/2320241804661126/ (Australian Carnivores and Meat Based lifestyle)
https://meatrx.com/product/raymond-n/ (Book Raymond for coaching!)
Raymond’s Interview in Men’s Health: https://www.menshealth.com/weight-loss/a30795948/fasting-carnivore-diet-transformation/
Raymond’s Carnivore story on MeatRX: https://meatrx.com/raymond-lost-weight-improved-his-pre-diabetes-digestion-eyesight-brain-fog-sleep-on-a-carnivore-diet/